WHere is a simplified interpretation of a drink found on our latest cocktail list. Designed as a large-volume premix which is bursting with the tastes of a holiday season, which makes it perfect for your festive gathering. Any leftover syrup for brunch beverages, sweets, or for additional servings of bikinis.
Bikini Recipe
Yields 10 people
To make the Clementine Syrup (makes 750ml)
300ml recently pressed clementine juice
200ml recently pressed lemon juice
500g caster sugar
For the Premix (makes 850ml, to serve 10)
400ml good quality vodka
100ml classic gin
150ml peach-flavored liqueur
200ml clementine syrup (from the recipe above)
Fresh cranberries, to garnish
Mandarin essential oil, as a final touch
Directions
To prepare the Citrus Syrup: Combine the listed ingredients inside a saucepan, heat until it reaches a simmer, agitating so the sugar melts. After that, turn off the burner and leave to cool entirely. Decant into a sealable bottle, close it and refrigerate it in the refrigerator, it can be stored for around one month.
To make Batch Mix: Pour every liquids into one sizeable container, allow it to infuse for one hour, then strain preferably using muslin, so it's completely strained.
To serve: Pour 85ml of your cocktail base to a stirring glass containing ice, and stir lightly for one minute until cold. Strain to a chilled martini glass or a similar vessel, top with some cranberries and complete it by giving it a light spray of mandarin oil over the top.
